An amazing compliment to our farm fresh eggs is our homegrown dill. It’s one of my favorite herbs we grow and goes so well with fish and eggs. What we see here is the product of growing densely seeded dill seeds in two different one gallon grow bags over the winter, in our basement, under a 27 watt LED panel. Cut and hung upside down in our basement, this dill is going to be harvested and stored in empty glass herb containers when it is all ready. So easy and delicious!!
Genesis 1:29
Then God said, “Behold, I have given you every plant yielding seed that is on the surface of all the earth, and every tree which has fruit yielding seed; it shall be food for you;
Hallo. Can you let me know when you are going to harvest the micro-greens please?
Thanks for your interest and inquiry! I have been try to do a better job at keeping this page updated with current inventory amounts and expected harvest dates. With about a two week lead-time, I can likely have sunflower, broccoli or radish available if we are out and don’t have enough started. Right now the sunflowers can probably be harvested in the next day or two. The broccoli still has maybe a week to go, and radish was planted two days after the broccoli.
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