Looking for lunch ideas?  This one totally gets my mouth watering!  I’m totally enthralled seeing pictures of real culinary creations made with Sustainable Roots’ locally grown microgreens.

Here we have an open faced tuna sandwich served on a toasted english muffin with melted cheddar cheese sidled up next to a sunflower shoot salad lightly dressed and topped with shaved parmesan cheese.  They say a picture is worth a thousand words.  I agree.  Enjoy!